Assistant Manager

In the middle of the vibrant KNSM-island, amidst a mix of modern architecture and historical charm, is KANIS, an authentic warm eatery. It is a beautiful location by the water, where you can moor your boat at the jetty. The spacious south-facing terrace is the perfect spot to enjoy a drink and a snack in the sun. At KANIS we are not only a daytime venue where you can have lunch and enjoy social drinks but also an eatery where you can enjoy our frequently changing International dinner menu daily.

We are looking for someone to support our manager. As an assistant manager, you are jointly responsible for the daily operations. You function as the manager's right hand, think along, lead, and ensure that the quality of, among other things, the service remains high. You ensure the day/week runs smoothly!  

You enjoy managing a young and diverse team and supporting them in developing their hospitality knowledge and skills. Are you fond of the beer brewing process? Or do you shake cocktails at every house party, then that's a nice plus. At KANIS, we are still enhancing our product knowledge. Finally, you don't need to have been a manager before, at KANIS we value enthusiasm the most. We are happy to offer the opportunity to grow into a leadership position.

Job Description 

• You lead the employees on the floor. You guide them, mentor them, give them instructions, provide feedback, but above all: you inspire and challenge them;

• You always have an overview of the business;

• You are the point of contact for staff and guests;

• You make guests feel completely at home within KANIS and provide them with the complete package of hospitality;

• Close collaboration with the manager and the chefs, you dare to propose ideas and improvements and will always strive to be the best version of yourself;

• You have the necessary knowledge from all sides of hospitality and know how to apply it;

• You work neatly and adhere to the HACCP hygiene requirements.

Who are you? 

• Proven work experience in hospitality is a requirement, but you are also eager to learn and looking for new challenges;

• You are enthusiastic and incredibly driven;

• You are open to receiving feedback;

• Relevant permits and certificates are a plus, and you can also obtain them with us;

• Friendly, open and service-oriented personality;

• You are proactive and ambitious to get the best out of yourself, the team and the business;

• You are available at least 24 hours a week (including weekends);

• You aspire to grow within a mature organization.

What do we offer?

• A tremendously fun team;

• Employee discount at all our establishments;

• Many other discounts and benefits through Alleo;

• Opportunity for mental support via OpenUP;

• Opportunity for flexible payment;

• Room for own input and creativity;

• Fun staff outings;

• Opportunities to grow within an ambitious hospitality group;

• Participation in our training and development programme.